Company outing, Home

Last Friday, we went on a company outing to a traditional wine tavern in southern Styria. As experts in the field of sustainable mobility, we naturally took the train to Kainbach/Sulm station and covered the last few kilometers on foot. the last few kilometers on foot. The short hike had a particularly autumnal, almost mystical atmosphere due to the colorful foliage and light fog.

Once we arrived at the Buschenschank, we were served classic Brettljausen snacks, beetle bean salad and regional wine. The view and the good food made for a cozy autumn atmosphere and a relaxed end to the week.

This is the best way to welcome the weekend and be ready for exciting tasks next week!